Empowering the Young, towards Water conservation: A Day of joyful-learning in an eco-friendly Agri-farm
The Cauveri Planning and Development Office of Tiruchy Province, India (INT), organized an Exposure Visit and Talent Expo for the water conservation club members, on 15th October 2024 at Don Bosco Thanjavur and Sengipatti Agri-farm. The event aimed to inspire young minds about the importance of water conservation and to educate them on sustainable practices for efficient water use, fostering a more environmentally conscious future.
140 club members from six Salesian educational institutions including Salesians and staff who accompanied the children, participated in the event. The day commenced with an informative session followed by a series of competitions on poster-making, speech contests, mime and quiz were held. These activities were a great platform for the students to exhibit their creativity and knowledge while fostering a sense of teamwork and enthusiasm. The winners were awarded with prizes and a stationary-kit was given to each participant as a token of encouragement.
In the afternoon, students were taken for a guided-tour at the Agri-field School at Sengipatti which turned out to be a practical demonstration of water-conservation techniques in action. Students witnessed various methods like drip-irrigation, sprinkle-irrigation, green house mist-irrigation, terrace and ground level rainwater-harvesting systems. The huge rainwater harvesting pond with the solar-powered motor system through which the water is irrigated, inspired and left a strong impression on the students. They were thrilled and captivated by the newer and innovative methods being employed. They also explored the eco-friendly farm, discovering various tree species, herbal plants, agricultural practices and enjoyed observing, peacocks, other tiny birds, butterflies and beetles.
The program was a great success, blending education with practical knowledge gaining. Not only did it raise awareness about water conservation, but it also inspired the young participants to become champions for water sustainability in their communities.